Color Extraction from Black Carrot & Black Currant
Color & Pigments
- Contains anthocyanins (cyanidin, peonidin), giving a deep red to purple color.
- More stable in acidic conditions.
- Rich in anthocyanins (delphinidin, cyanidin), producing deep purple to bluish-black hues.
Extraction Process
- Water Extraction (For Food & Textile Dyes)
- Ethanol Extraction (For Concentrated Pigments & Cosmetics)
Uses
- Lipsticks, skincare, and hair dyes.
Would you like specific large-scale extraction setups?
