Garcinia Cambogia Extract
Active Marker: Hydroxycitric Acid (HCA) – standardized typically to 50%-60%
Extraction Process
- Raw Material Sourcing: Ripe Garcinia fruits are harvested, and peels are separated and sun-dried.
- Grinding : The dried peels are ground into coarse powder for extraction.
- Solvent Extraction : Water or ethanol-water blend is used to extract Hydroxycitric Acid (HCA), the key active compound.
- Filtration & Concentration: The extract is filtered and concentrated under low heat and vacuum to preserve active components.
- Drying: Spray-drying or drum-drying yields a fine powder rich in HCA.
- Standardization : The final product is standardized to 50%-60% HCA using validated analytical methods (typically HPLC).
Active Compound: Hydroxycitric Acid (HCA)
- A natural compound that inhibits ATP citrate lyase, an enzyme involved in converting excess carbohydrates into fat.
- Promotes fat metabolism, appetite suppression, and weight control.
Health Benefits
- Supports Weight Loss & Fat Reduction
- Helps Reduce Appetite and Cravings
- May Lower Cholesterol Levels
- Supports Metabolic Health
- Aids in Maintaining Healthy Blood Sugar
