Herbal Extraction Plant for Banaba (Lagerstroemia speciosa)
Banaba leaves are widely used in pharmaceutical, nutraceutical, and cosmetic industries for their anti-diabetic, antioxidant, and anti-inflammatory properties. The primary bioactive compound extracted is Corosolic Acid, along with ellagitannins, flavonoids, and gallic acid.
Cultivation & Harvesting
- Climate & Soil: Grows in tropical & subtropical climates with well-drained, loamy soil.
- Harvesting: Banaba leaves are harvested when mature (usually after 6-12 months).
- Preprocessing: Leaves are washed, dried, and powdered before extraction.
Extraction Methods
- Solvent Extraction (Water / Ethanol) – Corosolic Acid & Flavonoids
- Supercritical CO₂ Extraction – High-Purity Corosolic Acid
Applications
- Anti-Diabetic – Corosolic acid helps regulate blood sugar levels.
- Antioxidant & Anti-Inflammatory – Protects against oxidative stress & inflammation.
- Weight Management – Supports fat metabolism & reduces cravings.
- Cardiovascular Health – Improves blood circulation & heart health.
- Skin & Hair Care – Used in anti-aging & acne treatments.
Quality Control & Compliance
- HPLC & UV Spectrophotometry – Ensures corosolic acid content.
- Microbial & Heavy Metal Testing – Ensures safety & purity.
- Regulatory Compliance – Meets GMP, WHO, & FDA guidelines.
Would you like a detailed plant design for Banaba extraction?
